QA Technician - 3rd shift
Company: Faribault Foods
Location: Faribault
Posted on: April 28, 2024
|
|
Job Description:
Description SUMMARY:
Responsible for checking the quality of product and can seams to
ensure quality. This position is scheduled for 1:45pm-10:15pm,
Monday-Friday.ESSENTIAL DUTIES AND RESPONSIBILITIES include the
following.
Other appropriate duties may be assigned as required. Partner with
all departments, executing and supporting all Quality programs that
ensure the production of Safe, Quality Foods. Responsible for
quality control sampling of can seams to include seam thickness,
body hook, cover hook, seam height and overlap.
Measurements are taken via computer or manually using micrometer if
computer is unavailable.Perform visual seam examination and
document findings.Performs physical examination as outlined in the
Standard Operating Procedure guidelinesAccurately and effectively
uses designated tools and equipment to perform required quality
testing.Accurately and effectively uses calculator to compute
various weights and measures.Accurately and legibly completes all
required documentation and forms for the quality control tests
run.Conducts quality control tests at specified time intervals per
Standard Operating Procedure guidelines.Responsible for strict
observance of all safety rules and will use extreme caution around
moving machinery.Responsible for notifying supervisor immediately
if cans tested do not meet specResponsible for following Good
Manufacturing Practices
QUALIFICATION REQUIREMENTS:
To perform this job successfully, an individual must be able to
perform each essential duty satisfactorily.
The requirements listed below are representative of the knowledge,
skill and/or ability required.
Reasonable accommodations may be made to enable individuals with
disabilities to perform the essential functions.SECONDARY
SUPPORT:
In the event of an absence, this position will be backfilled by an
individual that has been successfully trained on the functions of
the Quality Assurance Tech.COMPUTER SKILLS:
Must have basic computer knowledge and the ability to read and
understand various computer screens and/or machine controls; must
be able to enter data accurately in system.QUALIFICATION
REQUIREMENTS:
To perform this job successfully, an individual must be able to
perform each essential duty satisfactorily.
The requirements listed below are representative of the knowledge,
skill and/or ability required.
Reasonable accommodations may be made to enable individuals with
disabilities to perform the essential functions.
ENGLISH PROFICIENCY REQUIREMENTS:SPEAKING ABILITY to present a
detailed analysis or comparison such as making an extended
suggestion on how to solve an immediate problem or make an
improvement and additionally must be able to give instruction on
operating a machine.LISTENING:
Able to listen to a presentation on checklists of plant
processes.
Retells and responds to questions or completes a chart.
Able to identify main idea, details and transition points when
listening to a presentation.DOCUMENT USE:
Able to explain how something works based on a text; relates the
sequence of steps or stages in a cycle or process described in the
text.
Able to access, locate and compare/contrast 2-3 pieces of
information in a reference source.READING SKILLS are the ability to
explain how something works based on text which relates the
sequence of steps or stages in a cycle or process described in the
text.
Employees must be able to use information from a timeline/schedule
chart to solve a simple scheduling problem.WRITING APTITUDE to
convey business messages as written notes to pass on routine
information, make requests, or respond to recommendations and
warnings.
Ability to reproduce information received orally or visually and
can take simple notes from short oral presentations or from
reference materials.MATHEMATICAL SKILLS are the ability to add,
subtract, multiply and divide in all units of measure, using whole
numbers, common fractions and decimals. Mathematical skills also
include the ability to perform the above operations using units of
American measurement, weight, and volume measurements. Employee
must be able to accurately record and chart results and operate a
calculator to determine sums, averages, and ranges.REASONING
ABILITY is the process to deal with problems involving a few
concrete variables in standardized situations by thinking about
something in a logical way in order to form a conclusion or
judgment.PHYSICAL DEMANDS are the physical demands described here
are representatives of those that must be met by an employee to
successfully perform the essential functions of this job. While
performing the duties of this job, the employee is regularly
required to talk, hear, stand, walk, reach, bend, stoop and climb
stairs;
uses hands to operate controls and inspect product.
Specific vision abilities required by this job include close vision
and color vision.
Must frequently lift and/or move up to 65 pounds.
Keywords: Faribault Foods, Eagan , QA Technician - 3rd shift, Professions , Faribault, Minnesota
Click
here to apply!
|